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Healthy Food Retail (Methods Subgroup Call)

November 17, 2017 @ 10:00 am - 11:00 am

Behavioral Economics in Food Retail: Alyssa Moran, Harvard University
“Make it Fresh, for Less: a pilot intervention to increase parents’ choices of healthful, low-cost meals in a large, rural supermarket”

Behavioral Economics in Food Retail: Fatemeh Momen, University of Chicago
“Improving Food Choices for Low-income Families with Young Children: A Supermarket Intervention”


Call-In Information:

Step 1: Click: https://global.gotomeeting.com/join/251097541
Step 2: Dial: 1 (312) 757-3119
Step 3: Enter Access Code: 251-097-541


November 17, 2017
10:00 am - 11:00 am