Feeding Low-Income Children During the COVID-19 Pandemic


Caroline G. Dunn, Ph.D., R.D., Erica Kenney, Sc.D., M.P.H.,  Sheila E. Fleischhacker, J.D., Ph.D., and Sara N. Bleich, Ph.D.

Feeding Low-Income Children during the Covid-19 Pandemic, New England Journal of Medicine. Ensuring access to programs and resources that many low-income children and families depend upon to deliver vital nutrition and financial assistance is an essential element of the COVID-19 response. Click here to access this publication that outlines the considerations, strategies, and possible implications of how we respond to meet the nutritional needs of vulnerable children.